Choppa Cleaver Knife

This 5" high-carbon steel Choppa Cleaver Knife is precisely crafted for strength and sharpness. The blade is durable enough to cut through hard meats, bones, and vegetables.

This all-purpose cleaver knife can substitute several knives in your arsenal. It's full-tang, well-balanced and robust, ideal for slicing through tough meats, smashing bones, and chopping succulent BBQ.

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The Choppa cleaver features an ergonomically designed exotic African wenge wood handle, providing excellent comfort while enabling a perfect pinch grip on the blade. The high-carbon stainless steel blade is extremely durable and is heat treated to HRC +58 hardness, ensuring maximum performance and precision slicing or chopping. 

This cleaver knife will not disappoint and is an excellent all-rounder knife in your kitchen, and even while in the great outdoors. The convenient leather sheath safely protects your blade, while allowing you to securely attach it to your belt while Barbecuing, cooking or camping outdoors.

Specifications

Forged from a single 5mm thick piece of high-carbon steel

• Blade material:  High Carbon steel
• Handle material: Wenge Wood
• HRC: +58 (strong edge retention)
• Full-tang: Yes
• Blade length: 133mm
• Blade width: 77mm
• Blade Spine thickness: 4mm
• Handle length: 107mm
• Overall length: 240mm
• Double Bevel: yes
• Weight: 446g
• Knife Type: Cleaver Knife

What's included?

• Choppa Cleaver Knife
• Leather Sheath/cover
• Seido Signature storage/gift box