{"product_id":"shinko-85-kiritsuke-110-layers","title":"Shinko 8.5\" Kiritsuke 110 Layers","description":"\u003c!-- HERO INTRO --\u003e\n\u003cp\u003eMeet the \u003cstrong\u003eShinko Series 8.5\" Kiritsuke Knife\u003c\/strong\u003e — a versatile Japanese hybrid between a chef’s knife and a yanagiba, designed for precision slicing, push-cutting, and intricate vegetable work. Forged with an advanced Damascus billet featuring \u003cstrong\u003e110 alternating layers of AUS-10 and VG-10 steel\u003c\/strong\u003e, this blade delivers a rare balance of sharpness, durability, and artistry. Its distinctive kiritsuke tip enhances control for detail cuts, while the stabilized maple \u0026amp; resin handle ensures comfort and beauty in every prep session.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c!-- KEY HIGHLIGHTS --\u003e\n\u003ch2\u003eKey Highlights\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e110 alternating layers\u003c\/strong\u003e of AUS-10 \u0026amp; VG-10 Damascus steel for toughness, edge life, and striking pattern\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRuthlessly sharp edge\u003c\/strong\u003e hand-finished to 9–12° per side for clean, precise cuts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKiritsuke profile\u003c\/strong\u003e combines a long flat edge with a razor tip for push-cuts, slicing, and detail work\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFull-tang construction\u003c\/strong\u003e with balanced weight distribution for control and reduced fatigue\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eResin \u0026amp; stabilized maple wood handle\u003c\/strong\u003e for ergonomic grip, water resistance, and one-of-a-kind aesthetics\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIncludes fitted sheath \u0026amp; gift box\u003c\/strong\u003e for safe storage and premium presentation\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c!-- LIFESTYLE IMAGE --\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0470\/7306\/7165\/files\/ShinkoSeriesKiritsuke1500_min_7.jpg?v=1757712900\" alt=\"Shinko Series 8.5 inch Kiritsuke knife on a wooden cutting board with limes and a bowl of spices.\"\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c!-- UNBOXING VIDEO --\u003e\n\u003ch2\u003eUnboxing \u0026amp; Features\u003c\/h2\u003e\n\u003cp\u003eSee the Shinko Kiritsuke up close—its Damascus layering, sculpted handle, and precision grind make it a standout performer and centerpiece for any kitchen.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cdiv style=\"padding: 56.25% 0 0 0; position: relative;\"\u003e\u003ciframe title=\"Shinko Kiritsuke Knife | Seido Knives\" style=\"position: absolute; top: 0; left: 0; width: 100%; height: 100%;\" src=\"https:\/\/player.vimeo.com\/video\/1109260659?badge=0\u0026amp;autopause=0\u0026amp;player_id=0\u0026amp;app_id=58479\"\u003e\u003c\/iframe\u003e\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c!-- ADVANTAGES --\u003e\n\u003ch2\u003eThe Advantages of a Japanese Kiritsuke Knife\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHybrid versatility:\u003c\/strong\u003e Combines the slicing power of a yanagiba with the utility of a chef’s knife.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRefined detail:\u003c\/strong\u003e The pointed kiritsuke tip excels in scoring vegetables, trimming proteins, and fine decorative cuts.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTradition meets innovation:\u003c\/strong\u003e Alternating layers of AUS-10 and VG-10 steel create unmatched hardness, flexibility, and cutting bite.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShowpiece aesthetics:\u003c\/strong\u003e Distinctive Damascus wave pattern and resin-maple handle make each knife unique.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c!-- TWO INLINE IMAGES --\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cdiv style=\"text-align: start;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0470\/7306\/7165\/files\/ShinkoSeriesKiritsuke1500_min_4.jpg?v=1757712900\" alt=\"Handle detail of Shinko Kiritsuke with resin and stabilized maple, on a cutting board next to lemon slices and coffee beans.\" style=\"float: none;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: start;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0470\/7306\/7165\/files\/ShinkoSeriesKiritsuke1500_min_3.jpg?v=1757712900\" alt=\"Damascus blade pattern of Shinko Kiritsuke 8.5 inch knife on a wooden cutting board with lemons, tomatoes, and coffee beans.\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: start;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: start;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c!-- SPECIFICATIONS --\u003e\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSeries\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eShinko Series\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eKnife Type\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eKiritsuke Knife (8.5\")\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Steel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eVG-10 \u0026amp; AUS-10 alternating layers (110 total)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCladding \/ Finish\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eDamascus steel, etched finish\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHardness (HRC)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e~60 ±1 HRC\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eEdge \/ Bevel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eDouble-bevel, 9–12° per side\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTotal Length\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e369 mm \/ 14.5 in\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Length\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e220 mm \/ 8.7 in\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Width\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e51 mm \/ 2.0 in\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSpine Thickness\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2.0 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHandle Material\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eResin \u0026amp; stabilized maple wood\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHandle Length\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e136 mm \/ 5.35 in\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTang \/ Construction\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFull tang, polished bolster\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e197 g \/ 6.9 oz\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBalance\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNeutral, at bolster\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSheath\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eIncluded protective sheath\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c!-- SPEC DIAGRAM + INFOGRAPHIC --\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0470\/7306\/7165\/files\/KiritsukeShinkoSeries_infographic.jpg?v=1757712900\" alt=\"Shinko Kiritsuke feature infographic with labeled features on a white background.\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0470\/7306\/7165\/files\/KiristukeShinkoSeries_specs.jpg?v=1757712900\" alt=\"Shinko Kiritsuke 8.5 inch technical diagram with dimensions and material \ndetails.\"\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c!-- WHAT'S INCLUDED --\u003e\n\u003ch2\u003eWhat’s Included\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eShinko Series 8.5\" Kiritsuke Knife\u003c\/li\u003e\n\u003cli\u003eProtective fitted sheath\u003c\/li\u003e\n\u003cli\u003eSignature Seido storage\/gift box\u003c\/li\u003e\n\u003cli\u003eLimited Lifetime guarantee\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0470\/7306\/7165\/files\/Kiritsuke8-Inch3DShinkoSeries_1500_min.jpg?v=1752953377\" alt=\"Seido knives Shinko Series Kiritsuke knife next to its giftbox packaging on a white background.\"\u003e\u003c\/p\u003e\n\u003c!-- CARE \u0026 USE --\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eCare \u0026amp; Use\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eHand-wash only with mild soap; dry immediately after cleaning.\u003c\/li\u003e\n\u003cli\u003eUse wood or soft plastic cutting boards; avoid glass, stone, or ceramic surfaces.\u003c\/li\u003e\n\u003cli\u003eMaintain the edge by regularly \u003ca href=\"https:\/\/seidoknives.com\/collections\/whetstones\" title=\"whetstones\" rel=\"noopener\" target=\"_blank\"\u003ehoning and sharpening\u003c\/a\u003e with quality stones or rods.\u003c\/li\u003e\n\u003cli\u003eStore safely in the sheath, knife block, or on a magnetic strip.\u003c\/li\u003e\n\u003cli\u003eAvoid prying, twisting, or cutting frozen foods.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c!-- FAQ --\u003e\n\u003ch2\u003eFAQ\u003c\/h2\u003e\n\u003ch3\u003eWhat is a Kiritsuke knife used for?\u003c\/h3\u003e\n\u003cp\u003eThe kiritsuke is a hybrid Japanese blade that excels at slicing, push-cutting, and vegetable prep. Its tip also allows for precision detail work.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003eWhy combine AUS-10 and VG-10 steel?\u003c\/h3\u003e\n\u003cp\u003eAlternating AUS-10 and VG-10 layers create 110 Damascus laminations, balancing edge retention, corrosion resistance, and toughness while showcasing stunning patterns.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003eIs it double-beveled?\u003c\/h3\u003e\n\u003cp\u003eYes. The edge is sharpened 9–12° per side, making it suitable for both right- and left-handed users.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003eDoes it come with a sheath?\u003c\/h3\u003e\n\u003cp\u003eYes. Each Shinko Kiritsuke includes a fitted sheath and a signature gift\/storage box.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c!-- CLOSING SEO COPY --\u003e\n\u003cp\u003eThe \u003cstrong\u003eShinko Series 8.5-inch Kiritsuke Knife\u003c\/strong\u003e embodies Japanese innovation with \u003cem\u003e110 alternating layers of AUS-10 and VG-10 Damascus steel\u003c\/em\u003e. With its razor edge, kiritsuke profile, and elegant resin-maple handle, it’s a versatile tool for chefs who demand both performance and beauty in the kitchen.\u003c\/p\u003e","brand":"Seido Knives","offers":[{"title":"Default Title","offer_id":45548825837612,"sku":"310984652870","price":199.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/9174\/7116\/files\/Kiritsuke8-Inch3DShinkoSeries_1500_min.jpg?v=1779037914","url":"https:\/\/rak1pm-kn.myshopify.com\/products\/shinko-85-kiritsuke-110-layers","provider":"NEBULAPRIMEX ","version":"1.0","type":"link"}