{"product_id":"the-complete-collection-whetstone-pki9u","title":"The Complete Collection + Whetstone","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cstrong\u003eKanpeki Knife Set ($341)\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg style=\"display: block; margin-left: auto; margin-right: auto;\" alt=\"\" src=\"\/\/cdn.shopify.com\/s\/files\/1\/1786\/7137\/files\/kanpeki_25e01874-3df7-445b-b944-fdcb2d37d595_medium_1_copy_large.jpg?v=1537265291\"\u003e\u003c\/div\u003e\n\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eOver a thousand years of craftsmanship have inspired the final form of the Kamikoto 神箏 Kanpeki Knife Set. Meticulously handcrafted, each blade features high-quality steel from Ibaraki, Japan – a steel with high corrosion resistance and durability. The Kanpeki Knife Set is rigorously quality tested to ensure that it meets the distinction and caliber of Kamikoto 神箏.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eThe Kamikoto 神箏 Kanpeki Knife Set includes one vegetable knife, one slicing knife, and one utility knife to tackle the smaller, more intricate chores in the kitchen. Each knife is precision balanced and weighted for optimal form and long-lasting performance.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eThe Nakiri vegetable knife is 7 inches long, the slicing knife is 8.5 inches long, and the utility knife is 5 inches long. Kanpeki blades are single bevel 片刃 Kata-ha. Both handle and blade are satin finished to a subtle, yet stunning luster. The Kamikoto 神箏 Kanpeki Knife Set is presented in a natural-colored ash wood box for safe storage and keeping.\u003c\/span\u003e\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eChuka Bocho Cleaver ($233)\u003c\/strong\u003e\u003cbr\u003e\u003cimg alt=\"\" src=\"\/\/cdn.shopify.com\/s\/files\/1\/1786\/7137\/files\/a25899_copy_medium.jpg?v=1539078716\"\u003e\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eBringing together Asian culinary tradition and legendary Japanese craftsmanship, the Kamikoto Chuka Bocho cleaver is the heaviest blade in the Kamikoto collection. Its substantial heft and weight can crush through the hardest bones and toughest cuts. It is a handcrafted steel blade with a 7.5-inch cutting edge used for slicing, chopping, mincing and crushing. Made from high-grade steel from Ibaraki, Japan – renowned for its durability and resistance to corrosion – the blade goes through a rigorous quality assurance process, and is tested to ensure it meets the distinction and caliber of Kamikoto 神箏.\u003c\/p\u003e\n\u003cp\u003eEach blade comes in an ash wood box for storage and safekeeping, complete with an individually signed certificate of authenticity. Experience a thousand-year heritage of Japanese blade mastery with the Kamikoto Chuka Bocho.\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cstrong\u003eSenshi Knife Set Genten ($293)\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg style=\"float: none; display: block; margin-left: auto; margin-right: auto;\" src=\"\/\/cdn.shopify.com\/s\/files\/1\/1786\/7137\/files\/6-edit_V1.0_1_medium.jpg?v=1539079424\" alt=\"\"\u003e\u003c\/div\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eThe Senshi Dual Knife Set consists of a 10-inch Chef knife and a 5.5-inch utility knife – with a handmade blade that will stand the test of time. The Senshi Dual Knife Set features high-quality steel from Ibaraki, Japan – a steel with high corrosion resistance and durability. Each blade completes a rigorous quality assurance process, and is tested and retested to ensure it meets the distinction and caliber of Kamikoto.\u003c\/p\u003e\n\u003cp\u003eThe Senshi Dual Knife Set features a unique wooden display stand. A balance of aesthetic beauty and simplicity in function. Each knife is precision-balanced and weighted, offering excellent use with long-lasting performance. You can tell the quality of Kamikoto by the feel it gives you: substantial, yet light; slender, sharp, and fluid — carefully balanced for a lifetime of use.\u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003e7-Inch Santoku ($192)\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg style=\"display: block; margin-left: auto; margin-right: auto;\" alt=\"\" src=\"\/\/cdn.shopify.com\/s\/files\/1\/1786\/7137\/files\/Untitled-3_medium_11828096-e426-45f3-8af7-bcbb8af71ff2_large.jpg?v=1537263681\"\u003e\u003c\/div\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eOver a thousand years of craftsmanship have inspired the final form of the Kamikoto Santoku, a handmade steel blade that will stand the test of time. The Santoku features high-quality steel from Ibaraki, Japan – a steel with high corrosion resistance and durability. Each blade completes a rigorous quality assurance process, and is tested and retested to ensure it meets the distinction and caliber of Kamikoto 神箏.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eThe Kamikoto Santoku blade is 7 inches long – a single bevel 片刃 Kata-ha. Both blade and handle are satin finished for a subtle, yet stunning luster. This exquisite knife comes in a natural-colored ash wood box for storage and safekeeping. The Santoku handle is secure with a non-slip surface and is carefully sized to keep your hand from touching the cutting surface. You can tell the quality of Kamikoto 神箏 by the feel it gives you: substantial, yet light; slender, sharp, and fluid. Each knife is precision balanced and weighted for functionality and long-lasting performance. The Kamikoto 神箏 Santoku is made for a lifetime of use and excellent handling.\u003c\/span\u003e\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cstrong\u003eRyoshi Knife Set ($283)\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cstrong\u003e\u003cimg alt=\"\" src=\"\/\/cdn.shopify.com\/s\/files\/1\/1786\/7137\/files\/Kamikoto_Ryosh_04_8c861e2c-c97b-4668-a58e-d1df02929e6e_medium.png?v=1539079793\"\u003e\u003c\/strong\u003e\u003c\/div\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eInspired by a thousand years of craftsmanship, the Kamikoto Ryoshi Knife Set is a balance of power, precision and deft slicing. Forged using high-grade steel from Ibaraki, Japan, the set includes the Deba and the Yanagiba, crafted to serve those who are masters of fish.\u003c\/p\u003e\n\u003cp\u003eThe Deba features a broad blade and is primed for filleting fish, it has a substantial feel but is considerably agile. The Yanagiba features a narrow blade crafted for precise skinning and slicing, ideal for serving sashimi or sushi in one single motion.\u003c\/p\u003e\n\u003cp\u003eEach individual set comes in an ash wood box for storage and safekeeping, complete with an individually signed certificate of authenticity.\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cstrong\u003eKensei Knife Set ($295)\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cimg alt=\"\" src=\"\/\/cdn.shopify.com\/s\/files\/1\/1786\/7137\/files\/Kamikoto_Kensei_a25865_copy_1_medium.jpg?v=1539079996\"\u003e\u003c\/div\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eInspired by a thousand years of craftsmanship Kamikoto 神箏 has crafted t\u003cspan\u003ehe Kamikoto \u003c\/span\u003eKensei Knife Set – a celebration of\u003cspan\u003e Japan’s \u003c\/span\u003elegendary craftsmanship in blades\u003cspan\u003e. \u003c\/span\u003eForged using high-grade steel from Ibaraki, Japan, this pair of versatile knives perform a range of skilled tasks. The set includes a Kiritsuke knife and a Honesuki boning knife, forged and tested to the meticulous standards of Kamikoto 神箏\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe single bevel Kiritsuke knife is ideal for slicing fish or for deft work with\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003evegetable\u003c\/span\u003es. Weighted and balanced for optimal handling it is light yet substantial, and robust yet razor sharp. The Honesuki boning knife is perfect for de-boning poultry, and is adept for other purposes such as filleting. It is thin, light and nimble, with a reverse tanto tip allowing for easy piercing and precise cuts.\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eEach individual set comes in an ash wood box for storage and safekeeping, complete with an individually signed certificate of authenticity.\u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv\u003e\u003cstrong\u003e13-inch Yanagiba ($320)\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cstrong\u003e\u003cimg style=\"display: block; margin-left: auto; margin-right: auto;\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1786\/7137\/files\/yanamini_480x480.jpg?v=1568965639\"\u003e\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cp style=\"text-align: left;\"\u003eIntroducing the 13-inch Yanagiba - the longest blade we've ever made.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003eFor long and deep, straight cuts, the 13-inch Yanagiba can skin large fish in one deft motion.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cspan\u003eThe 13-inch Yanagiba is handcrafted from Japanese Ibaraki steel molten \u003c\/span\u003e\u003cspan\u003eat more than 3092 °F by the shorelines of Tokyo Bay, Japan.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cspan\u003eIt is sharpened by Kamikoto's master knifesmiths through a process refined over generations. Each Yanagiba knife is individually inspected before it leaves our workshop.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cspan\u003eA Thousand Years of Craftsmanship presented in a handmade ashwood box.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cstrong\u003eSteak Knife Set ($279)\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cstrong\u003e\u003cimg style=\"display: block; margin-left: auto; margin-right: auto;\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1786\/7137\/files\/steakmini_480x480.jpg?v=1568966814\"\u003e\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003e\u003c\/b\u003e\u003cb\u003eNon-serrated, razor sharp blade\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eContinuing Japanese tradition, the blade of the Kamikoto Steak Knife is non-serrated and sharpened into a 11° angle.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eHandcrafted through a process refined over generations, it cuts through steak without sawing. This way more capillaries of the meat remain intact, retaining more juices of the meat inside.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eMasters of Tradition\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eKamikoto Steak Knives are presented in a traditional, handcrafted ash wood box for safekeeping and storage.\u003c\/p\u003e\n\u003cp class=\"p6\"\u003e\u003cb\u003eInspected by a Master Knifesmith\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eEach Steak Knife is individually inspected by one of our knifesmiths before leaving the Kamikoto workshop.\u003c\/p\u003e\n\u003cp class=\"p6\"\u003e\u003cb\u003eHandcrafted from Japanese steel \u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eThe Steak Knives are made from a carefully selected, high-grade Japanese Ibaraki\u003cspan\u003e \u003c\/span\u003esteel from the Keiyō region near Tokyo, Japan.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eThe steel has been molten at more than 3092 °F before being handcrafted into knives.\u003c\/p\u003e\n\u003cp class=\"p7\"\u003e\u003cb\u003eFeatures\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p8\"\u003e- Double-bevel Ryoba\u003cspan\u003e \u003c\/span\u003e\u003cspan class=\"s2\"\u003e本州\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003eblade, sharpened into an 11° angle\u003c\/p\u003e\n\u003cp class=\"p8\"\u003e- Traditional Japanese non-serrated edge\u003c\/p\u003e\n\u003cp class=\"p8\"\u003e- Handcrafted from high-grade Japanese Ibaraki steel\u003c\/p\u003e\n\u003cp class=\"p8\"\u003e- Presented in a handcrafted ash wood box for safekeeping and storage\u003c\/p\u003e\n\u003cp class=\"p8\"\u003e- Each knife is individually inspected and every set comes with a Lifetime Guarantee and a Certificate of Authenticity\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eLiving up to Kamikoto's original values\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eWhile the world around us has moved to less exacting production techniques, Kamikoto remains true to its original values of craftsmanship and quality.\u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\" class=\"p2\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cstrong\u003e1000\/3000 Toishi Whetstone ($210)\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1786\/7137\/files\/whetstonewhite_medium.jpg?v=1532694582\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cspan\u003eA sharp knife makes kitchen preparation a task to look forward to. Our Toishi Sharpening Whetstone is designed to keep high-quality knives sharp and ready to cut.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cspan\u003e The Toishi Sharpening Whetstone sits on a beautiful wooden bamboo stand and features two sides – one with a coarse grit to grind away any roughness, and the other with a fine grit that sharpens and polishes the edge. The finer the grit, the finer the edge on your knife. The sturdy wooden stand holds the whetstone safely in place so you can concentrate on gaining the sharpest edge possible.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cspan\u003eA good whetstone and a little practice are all you need to keep your knives in perfect condition. The key is to maintain the right angle and keep it consistent as you sharpen. The Toishi Sharpening Whetstone comes with a set of detailed instructions on its use for the best possible results.\u003c\/span\u003e\u003c\/div\u003e","brand":"Kamikoto","offers":[{"title":"Default Title","offer_id":45555438059564,"sku":"714449933472","price":1099.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/9174\/7116\/files\/59A0672_R-1.jpg?v=1779227586","url":"https:\/\/rak1pm-kn.myshopify.com\/products\/the-complete-collection-whetstone-pki9u","provider":"NEBULAPRIMEX ","version":"1.0","type":"link"}