Titan 3-Piece Chef Knife Set

The Titan 3-Piece Chef Knife Set offers the pinnacle of cutting precision and style. Each knife features a VG-10 steel cutting core with 67 layers of Damascus steel, ensuring durability and razor-sharp performance. The titanium coating not only adds to the sleek, high-end finish but also enhances the knives’ resistance to wear and corrosion, making them ideal for long-term use in any kitchen.

VG-10 Damascus Steel with Titanium Coating

The Titan Chef, Nakiri, and Petty knives in this set feature unique and original designs like no other. The full-tang handles are crafted from black resin and marble-stabilized wood, providing an ergonomic grip with a luxurious aesthetic. This set is not only a functional kitchen toolset but a statement of elegance and precision, making it perfect for both professional chefs and home cooks alike.

Unboxing the Titan Knife Set: Video Demo & Features

Materials

• Blade: VG-10 Japanese Damascus Steel
• Blade Finish: Titanium coated
  
• Handle: Black Resin & Maple wood
  

Features

• Ruthlessly sharp, double bevel 9° angle edge
• Full-tang, from tip to heel
• Hand-forged craftsmanship
• Blade Hardness: +60 HRC
• Perfectly well-balanced
• Ergonomic, lightweight handle: offering superior hand control and comfort

Benefits

• 100% Consistent, clean quality cuts
• High-grade, fair priced
• Will last a lifetime
• Free, Fast Priority Shipping
• Lifetime Guarantee
  

Technical Specs

Gyuto, 8.2-inch

As an essential all-rounde tool for any kitchen, the Gyuto Chef's knife offers unmatched versatility, allowing you to seamlessly chop, dice, slice, and mince with precision and ease.

• Blade length: 208mm
• Blade width: 43mm
• Spine thickness: 1.1-2mm
• Handle length: 150mm
• Total length: 358mm
  
• Weight: 187g

Nakiri, 7-inch

The Nakiri knife, derived from the Japanese word for "leaf cutter," is designed for mincing, chopping, dicing, and slicing vegetables. It's versatility allows for crushing of ingredients such as garlic using the broad side of the blade, making food preparation a quick and effortless task.

• Blade length: 178mm
• Blade width: 52mm
• Spine thickness: 1.2-2mm
• Handle length: 156mm
• Total length: 334mm
  
• Weight: 201g

Petty Knife, 5-inch

The Petty knife is considered to be a smaller version of the Gyuto chef's knife and are similarly used as an all-rounder knife to peel, slice, dice, mince, and trim a variety of smaller fruits, vegetables, herbs, garnishes and proteins.

• Blade length: 125mm
• Blade width: 29mm
• Spine thickness: 0.8-1.6mm
• Handle length: 110mm
• Total length: 235mm
• Weight: 71g

What's Included?

• 3x, Professional Japanese Titanium coated Knives
  • 8" Gyuto (Chef's) knife
    
  • 7" Nakiri (Vegetable knife) knife
    
  • 4" Petting (Utility) knife 
• Comes with premium gift box. This option is perfect for gift giving and to carefully store your knives.

Care Instructions

• Hand Wash with warm, soapy water
• Dry Immediately after washing
• Store safely with blade edge protected

Sharpening

We recommend sharpening all quality Japanese knives on whetstones, as we believe they yield the best results for your knives.