Hageshi AUS10 Japanese Knife Set

Hageshi AUS10 Japanese Knife Set

$329.00
Sale price  $329.00 Regular price  $599.00
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Hageshi AUS10 Japanese Knife Set

Hageshi AUS10 Japanese Knife Set

$329.00
Sale price  $329.00 Regular price  $599.00

The 5-Piece Hageshi Knife set features an AUS-10 Japanese steel cutting core with two layers of clad 430 high-carbon stainless steel and has handcrafted octogonal shapped African Mkuruti wood and Ebony wood handles. Each knife is eloquently paired with a carbon magnetic ash wooden knife sheath to securely stow and protect your blades.


This premium Japanese chef knife set is highly durable and corrosion resistant, ensuring long-lasting use and making it an ideal choice for professional heady duty use, as well as everyday kitchen tasks. Furthermore, these artisan knives are designed for precision and accuracy, so you can handle any type of cooking task with ease. Boasting fine craftsmanship and superior quality, these Japanese knives will make an impressive addition to any passionate chef’s kitchen.

 

Hageshi AUS-10 steel with magnetic carbon sheath cover



Elevate Your Experience - Watch the Demo



Materials

  • Blade Steel: AUS-10 Japanese steel cutting core
  • Cladding: 2 layers of 430 high-carbon stainless steel
  • Blade Finish: Hammer forged finish
  • Handle: African Mkuruti wood & Ebony wood
  • Knife Covers/Sheath: Carbon magnetic ash wood

Features

  • Hand-forged craftsmanship
  • Ruthlessly sharp 12° angle blade
  • Hardness rating: +60-62HRC
  • Long lasting edge retention
  • Full tang: yes
  • Ergonomic handle, enabling superior control
  • Perfectly well-balanced
  • Double bevelled (suitable for left and right-handed users)


AUS-10 japanese steel knives detail display
Hagesh African Mkuruti wood & Ebony wood handles


Benefits

  • 100% Consistent, clean quality cuts
  • High-grade, fair priced
  • Free, Fast Priority Shipping
  • Lifetime Guarantee
  • Artisan handcrafted Japanese Knives


Japanese AUS-10 steel detail explained
Japanese AUS10 Knife blade, spine width and 12 degree cutting edge

 

Hageshi AUS10 Japanese Knife Set product details



Technical Specs

  • Kiritsuke Knife, 9 inch
    • Blade length: 225mm
    • Blade width: 52mm
    • Blade spine thickness: 3mm
    • Handle length: 143mm
    • Total length: 377mm
    • Weight: 236g
  • Gyuto Knife, 8 inch
    • Blade length: 204mm
    • Blade width: 47mm
    • Blade spine thickness: 2.7mm
    • Handle length: 143mm
    • Total length: 359mm
    • Weight: 207g
  • Nakiri Knife, 7 inch
    • Blade length: 174mm
    • Blade width: 51mm
    • Blade spine thickness: 2.7mm
    • Handle length: 143mm
    • Total length: 325mm
    • Weight: 227g
  • Petty Knife 5.5 inch
    • Blade length: 140mm
    • Blade width: 34mm
    • Blade spine thickness: 2.5mm
    • Handle length: 115mm
    • Total length: 260mm
    • Weight: 110g
  • Santoku Knife 5 inch
    • Blade length: 125mm
    • Blade width: 39mm
    • Blade spine thickness: 2.5mm
    • Handle length: 115mm
    • Total length: 245mm
    • Weight: 118g


SEIDO AUS10 5-piece Japanese chef knife set

What's Included?

  • 5-Piece AUS-10 JApanese Steel Knife set
    • 9" Kiritsuke
    • 8" Gyuto
    • 7" Nakiri
    • 5.5" Petty
    • 5" Santoku
  • 5 carbon magnetic knife covers/sheaths
  • SEIDO Signature storage / gift ox



Hageshi AUS10 Knife Set in Signature Seido Knives Gift box


Care Instructions

  • Hand Wash with warm, soapy water
  • Dry Immediately after washing
  • Store safely with blade edge protected


Sharpening

We recommend sharpening all quality Japanese knives on whetstones, as we believe they yield the best results for your knives.


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